Nukava for Tea Shops
Add the Pacific's calming ritual to your menu — without a second brew bar.
Tea houses already sell what kava offers: ritual, calm, and plant knowledge. Nukava lets you add the Pacific's centuries-old root to your menu as a measured syrup — no separate brewing station, no strainers, no guesswork on strength.
Kava is a botanical with deep tradition — the Pacific's answer to the tea ceremony. It extends your menu's story instead of interrupting it.
Traditional kava prep means soaking and straining root — a whole second workflow. Nukava is a measured pour into a finished drink, so your tea bar stays a tea bar.
You know how much loose-leaf varies lot to lot. Nukava is standardized to a guaranteed minimum of 10mg/mL kavalactones and tested after processing — consistency tea rarely offers.
For customers tapering caffeine after noon, kava is the reason to stay for one more pot — calm and settling, with zero caffeine.
Kava pairs with the botanicals already on your wall.
A chilled hibiscus or lemongrass base with a measured serving. Tart botanicals frame kava beautifully.
A warm chamomile pot with a serving stirred into the first pour — your wind-down signature.
Cold-brewed green or white tea, soda water, and one serving over ice. Light, layered, and photogenic.
A creamy milk-tea build with a serving added — familiar format, brand-new reason to order it.
Sell 30mL bottles beside your loose-leaf tins so customers can add kava to their home tea ritual.
The 12-pack of 30mL dropper bottles suits most tea shops — measured menu servings plus shelf retail next to your tins. High-volume houses can run the 1L pump at roughly 500 servings per bottle.
Both wholesale formats are measured around the same 2mL serving: the 12-pack of 30mL graduated dropper bottles for menus and retail shelves, and the 1L precision-pump bottle for high-volume service. Wholesale pricing is public on our business order page.
Nukava is verified noble-root kava with three ingredients — kavalactones, water, and organic vegetable glycerin. Every batch is independently lab-tested after processing, labeled at a guaranteed minimum of 10mg/mL kavalactones, and its Certificate of Analysis is published. Look up a real batch report.
Low minimums and flexible terms while we grow — a free sample first, a free business account with public wholesale pricing, and a direct line to the founding team for anything bigger. Talk to us.
Traditional kava brew is earthy and bitter, but Nukava is a smooth, lightly sweet syrup — closer to a honeyed botanical than a raw root. It layers under tea flavors rather than fighting them.
Yes — that's the intended workflow. Brew your tea exactly as you do now, then stir a measured serving into the finished cup or pot. The dose stays exact because it's added, not co-brewed.
None. Kava's active compounds are kavalactones, which settle rather than stimulate — making it the natural late-day counterpart to your caffeinated menu.
They rhyme: both are centuries-old plant rituals built around gathering and conversation. In Tonga, Fiji, and Vanuatu, the kava circle plays the role the tea house plays elsewhere — a story your customers will love hearing.
Yes — Nukava stirs into warm drinks, and a chamomile-kava pot is a lovely wind-down serve. Many shops also run it iced or sparkling for younger customers.
Start every new customer at a single 2mL serving — the dropper is graduated, so there's no eyeballing. Returning customers can move to a double once they know how kava lands for them.
Kava for Coffee Shops · Kava for Health & Wellness Stores · Kava for Juice Bars
Kava bar locator · Claim your listing · Batch testing & COA · How to Nukava · Order wholesale · Nukava for businesses
Request your free Nukava sample — fill out the form on this page and we'll ship a bottle to your business on us.